At La Olla de la Plaza Nueva, we’ve created two sharing menus designed to let you enjoy our cuisine right at the center of the table—simple and uncomplicated, yet full of the essence and flavor of the Basque Country. Perfect for groups of friends, families, or corporate groups looking to sample a selection of our most iconic tapas and dishes right in the heart of Plaza Nueva in Bilbao.
It’s the perfect menu for a dinner with friends or a casual meal in Bilbao,
with a set price and the guarantee that you’ll get to try some of La Olla’s classics.
SHARE MENU: “LA OLLA”
Premium charcuterie duo:
acorn-fed Iberian black pudding and Iberian chorizo made with pork loin, shoulder and ‘secreto’.
Salad with chunks of Zallo bonito, local tomatoes, hard-boiled egg,
asparagus and onion.
Grilled baby squid, black rice, caramelized onions, and Bilbao-style sauce.
or
Stone-grilled Iberian acorn-fed pork shoulder steak, garlic, lime, homemade potatoes, and roasted piquillo peppers.
Homemade Greek yogurt, mango & cookie
gelée, and cookie ice cream.
or
Caramelized French toast (+€3 extra)
(1st prize for the best French toast in Bilbao in 2017
3rd prize in 2018)
41,00 €
GOURMET SHARING MENU
Acorn-fed Iberian shoulder ham (D.O. Extremadura) served with tomato-topped toast.
Tudela artichokes confit in extra virgin olive oil, parmentier potato foam, black olives,
garlic salt and shavings of Iberian ham.
Alakrana tuna with truffled cauliflower cream
or
Boneless, stone-grilled ribeye steak from matured cattle, aged for 35 days, served with piquillo peppers and potatoes
Homemade Greek yoghurt, mango
and biscuit jelly, and cookie ice cream.
or
Caramelised French toast – additional charge of €3
(1st prize for the best French toast in Bilbao in 2017,
3rd prize in 2025 and 2018)
48,00 €
Each of these set menus is served only to a full table
Price per person – All-inclusive
Bread, water, and VAT included
